Appetizers or Hors d’oeuvre (whatever your occasion or whatever you like to refer to them as) are HUGE with me! I think they are a great pre-dinner snack, perfect with wine, and are a crowd pleaser! I paired fig preserves with fromager d’affinois (similar to brie), marcona almonds, and served on top of a natural crispbread (thin wafer). Oh, my ….these bite size treats are mouth watering! The fig preserves are a nice compliment to the french double-cream soft cheese made from cows milk and the marcona almond (from spain) adds a sweet & salty crunch and flavor. I highly recommend these when entertaining or just having the girls over some wine and cheese!
“Pretty Bitches Can Cook Too”
Keep it Fun, Keep it Simple, & Keep it Spicy!
Discover the Inner Kitchen Diva in YOU!
Thanks Bitches! XO